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About Me

FLOR MCLAUGHLIN - PASTRY CHEF, HOME BAKER, MOM

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Baking for me began as a labor of love. After having a terrible experience with a local bakery that managed to mis-spell 'Birthday' on my son's 5th birthday cake, It lit a fire under me to do a better job than what i have been overpaying for. 

 

I grew up in a family where everything revolved around cooking and the kitchen. So, it was a natural transition for me to give baking a shot. 

It's hard finding local bakers that focus on Caribbean sweets and flavors (which I grew up on) So, i started my journey with learning from my culture and expanded by knowledge with every order and every client. 

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Years later we are proud of the beautiful and delicious work we are capable of providing our clients. Give us a try, we promise you will come back for seconds!

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